I ate Raw veggies and Fried veggies for lunch today.
But, I’m going out of order here, this morning Ben and I went for a walk. It was a gloomy day, but at least it’s not raining anymore!! I guess it rained so much yesterday it brought up a bunch of muck into the little lake near by. The water is sooooo brown.
After our walk about I came home and made pancakes. Whenever I made pancakes I end up making a huge mess of the kitchen, but I love them so much I would do it everyday if I had the time and ingredients Maybe.Toppings included maple syrup, almond butter and a new pumpkin butter. Happy Sunday morning to me
I have been wanting to bake for a while, but I haven’t been able to since I gave up sweets for Lent (which has been a fail, but is for the best interest of IE and not binging). But – I found a healthy Irish soda bread recipe that wouldn’t be considered a sweet.
It was very dense since I used all whole wheat flour. I ended up topping it with pumpkin butter too. It’s not sweet or grainy enough to eat straight up.Other eats from today include the cookies and a small bowl of cereal. I really need to grab some fruit! And the “Healthy Highlight” of the day was this Kombucha! I feel better already I just wish this stuff wasn’t $4.50 a bottle.
Question: What was your Healthy Highlight of the weekend? Any super healthy eats??
**Yesterday add on: Last night I ended up staying up super late having “heated discussions” with Ben. I ate a grilled cheese sandwich and chips after midnight. And maybe a hot pocket sometime around 11pm… No pics, but mentioning it for my own awareness/accountability.