I have said it before on the blog my carb loading of choice is rice with soy sauce with some main dish of Thai or Chinese food.
After a long day I decided quick Chinese takeout was the easiest way to get my hands on my salty carb of choice. I started with wonton soup.
The place we went to didn’t have very many choices, but I decided on steamed rice(they don’t have brown rice in my city at all!!!) with chow mein and shrimp and chicken chop suey. I also stole some of Ben’s Walnut Shrimp. I ate a lot, more than this.
Earlier in the day I had some Mother’s Cookies that Foodbuzz sent over in partnership with Mother’s to sample! I’m going to post about them later…
I also drank half of this – another out of character move for me, but whatev. At least it was the sf kind!
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