Welcome to Run Eat Repeat. I am Monica and I am using running and healthy eating to lose weight and stop dieting! Subscribe to my RSS feed or Email Me for healthy tips.
Couscous and Chickpea Salad
by runeatrepeat on August 18, 2009
Well, after purchasing that massive can of chickpeas this weekend I figured I better start trying to make a dent in them!
The main players in this recipe were this massive amount of chickpeas (I was rinsing off), ww couscous and eggplant I cooked up in a pan with seasoning.
I saw a Chickpea Salad at Costco and took a look at the ingredients for inspiration. For the dressing I used: Concentrated OJ, Rice Vinegar, S/P, Cumin, Honey and Red Pepper Flakes. (I meant to add olive oil, but totally forgot.)
I mixed the cooked couscous, eggplant and chickpeas with the dressing and added green onions and a little bit of mixed veggies. I loved it! And I love that it was so easy!
You too can own 24 servings of chickpeas – only at Costco for $2.75. For real B.
Even though I was super full after dinner I really wanted to try this new ice cream I picked up on the way home. I have no self control. I just ate a cup of it…at least it’s good?
Conversation between Ben and I:
Ben: “What are you blogging about?”
Monica: “About how I eat ice cream even when I’m full and I’m just getting fatter and fatter and I want to die.”
Ignore me, I’m just uncomfortably full right now and talking out of spite.
In other news…I need your help tomorrow with the first week of my Intuitive Eating Challenge – please stay tuned tomorrow morning