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Run Eat Repeat

Day of rest & Raspados

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30 Aug

I always Rest the day after a long run, but I can’t do nothing! So Ben and I took a walk after our initial test of the Push-Up Challenge.

After church and errands I mentioned the Raspado stand that saved my life one day after I had been walking for an hour. Ben had never been there so we stopped. I got a medium mango. Isn’t it funny that there is some man with a snow cone stand in his front yard? Today I learned he also sells produce. Noted.DSCN1275

Before I let myself devour the raspado I knew I needed a real lunch. I wanted 2 things: veggies and popcorn. I know it’s random, but I listened. First, I made a HUGE salad topped with chickpeas for protein.DSCN1280DSCN1279

And then I let myself eat all the popcorn I wanted. I was happy. Simple pleasures are the best.DSCN1282

Now I have to clean, but I’m trying hard to procrastinate. Feel free to leave a pressing question or comment on the blog that I must drop everything to attend to!

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    Reader Interactions

    Comments

    1. MelissaNibbles says

      2009-08-31 at 12:31 am

      The salad looks yummy. Do you have any creative corn recipes? I don’t want to eat it straight off the cob. I want to do something with it you know? Thanks!

      Reply
    2. Nicci@NIftyEats says

      2009-08-30 at 9:13 pm

      Salad looks great! blackberry syrup sounds good. Love that the guy has his own business right there in his yard.

      Reply
      • runeatrepeat says

        2009-08-31 at 12:50 am

        Melissa – I love grilling it so it’s a little charred and putting it on salads.

        Reply
    3. Laura says

      2009-08-30 at 9:13 pm

      That’s a great idea! Better than making jam since we don’t really ever eat jam….Thanks! My boyfriend will love it with his chocolate chip pancakes! Haha.

      Reply
    4. runeatrepeat says

      2009-08-30 at 9:05 pm

      Laura, why don’t you make blackberry syrup? You have to add sugar to it anyways right?

      Reply
    5. Laura says

      2009-08-30 at 7:55 pm

      My only pressing question is if you had any good recipe ideas for sour blackberries? I’ve been looking all day for a good idea but no luck. I just bought them but for some reason they are all bitter….I just don’t want to throw them away!

      You are lucky to have a guy-with-a-snow-cone-stand-in-his-yard nearby. I would be visiting him every day! =]

      Reply

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    Hi! I'm Monica, I love running, eating and sharing the best tips & strategies to help you RUN your BEST life! I've run +50 half & +30 full marathons and... More » about About

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