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Run Eat Repeat

Happy Friday

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27 Jun

Hi! Hope everyone is good 🙂 I started today with a 45 minute walk with the perros and some abs.

I stayed over my mom’s and made Matt breakfast. I made him a breakfast pizza. It’s eggs on the bottom for the “crust” and I topped it with spaghetti sauce and cheese.
My breakfast was oatmeal made with almond milk and bananas and topped with 1 1/2 tsp brown sugar and PB. I like the PB, but I almost think it would be really good without it. I like how the almond milk and naner makes the oats so creamy. PB makes it a little too heavy. But, it does make me super full!

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    1. Runeatrepeat says

      2008-06-28 at 12:33 am

      Yeah, I got the idea from Hungry Girl, but I didn’t follow the recipe at all. I just looked at the pic and figured I could make it however I wanted. I snuck a bite and it was good!

      Reply
    2. lighterportions says

      2008-06-27 at 11:12 pm

      I am SO making myself one of those breakfast pizzas someday soon. Who needs pizza crust! Maybe I’ll healthify it with some egg whites and spinach. YUM.

      Reply

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    Hi! I'm Monica, I love running, eating and sharing the best tips & strategies to help you RUN your BEST life! I've run +50 half & +30 full marathons and... More » about About

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      Disclaimer: Please speak with a medical professional before making any changes to your diet or exercise. I am not a doctor or registered dietitian. The views expressed are based on my own experiences, and should not be taken as medical, nutrition or training advice. Please note that affiliate links and sponsored posts may pop up from time to time. I truly appreciate your support. More »

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