How’s your week going? I kinda feel like it’s speeding by!
Mid-morning I stalled lunch hunger pangs with a handful of cashews. You’ve seen them before
I’m digging the nutrition stats and ingredients:
Winner of the Adora disks giveaway: Carly Swanson – please email me your contact info to runeatrepeat at gmail
Dinner - Since I’m still playing catch up with all the emails I got behind on when I was at Fitbloggin Ben made dinner and now we’re enjoying dessert on the couch. We opened a bottle of port from my favorite winery in Paso Robles, Rotta.
In other news, I am finalizing my travel arrangements for the New York Marathon and am
kinda freaking out! I don’t feel ready at all and it’s only 38 days away!! I don’t have a time goal, but I am super nervous about it. Marathons are really hard for me and I haven’t ran one since October of last year (Long Beach). That race wrecked my body and my confidence. I think I’m going to run a practice race to get some jitters out. I don’t have that long to figure it out!
Is it bad that when I drink wine I physically feel all the tension in my neck ache? Seriously. That’s a real question.
Want to read something messed up?
(Because of the drought) Cow are now being fed junk food like ice cream sprinkles to maintain herds.
Bring on the wine!