Today is National Blueberry Pie day!
And since I love any excuse to eat dessert I baked a whole pie to celebrate.
Not really, I’m not into making pies. Just making jokes.
But I do LOVE smoothies. All of them.
Okay, now I’m completely off topic and want a mimosa.
Anyway – here is a Blueberry Pie Smoothie Recipe so you can celebrate the day but don’t have to try and make a pie crust from scratch.
Blueberry Pie Smoothie Recipe
1 cup milk
1/4 cup oats
6 oz. blueberry yogurt
1 cup blueberries
3 ice cubes (more for a thicker smoothie)
1 packet sugar / sugar substitute of your choice <- If your blueberries are super sweet you might be able to skip this, but I needed it.
Step 2: Pour everything, including milk/oats into blender. Blend.
Yes, put the spinach in it. I swear you don’t taste it and I have a lot of people that backed me up on that post.
Step 3: Drink. Chug chug chug.
Question: Is it smoothie season where you live yet?
It’s 80 degrees here today
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