I had a full afternoon schedule and wanted a lasting snack before I left. So, I made a big protein smoothie and topped it with cereal. I could eat this three times a day and sometimes do.Oh, and this is my other new bowl! Love it because there is a flower printed on the bottom so I’m not as sad when all the food is gone and I’m left with a sad empty bowl.
When I got home I made dinner while Ben hung out and kept me company in the kitchen. We broke into the stash of drinks Mamma Chia sent me.
Mamma Chia is a fairly local company and I met the owner when she was giving out samples at Whole Foods a while back!
I tried one of the flavors then and jumped at the chance to sample more when the company contacted me recently. Since reading Born to Run and feeling a Mexican connection with the Tarahuamara I am a huge fan of chia seeds.
Dinner was a stir fry with lean turkey I found on manager’s special (I’m good at that game). I mixed it up with a homemade peanut sauce and TJ’s stir fry veggies.(I cooked up a batch of brown rice before my afternoon clients so we wouldn’t have to wait an hour for it.)
I garnished it with green onions and peanuts. That really made it!
I’m thinking either a batch of no bake cookies or a bowl of PB Puffins for dessert…
PS – There’s a contest going on at Mamavation for the healthiest tweeps. It’s a popularity contest, but since I was chubby in high school I’d appreciate the chance to be popular for once. Thanks.
Sarah @ Sarah's Modern Bites says
I saw those at Whole Foods yesterday and almost bought every flavor! They looked SO good… but after thinking it out they seemed like they would be too sweet? I ended up not buying any… I guess I am an all or nothing kind of gal haha
Still going to try them at some point 🙂
The Healthy Engineer says
Soooo how was the drink?
It looks so interesting and I’ve heard about it but I the farthest I’ve explored is Kombucha.
runeatrepeat says
I really like it! It’s sweet, but has a lot of chia seeds in it. They are very “jelly”, but I like that. Actually, I like when they get stuck in my teeth. I’m weird.
Cat @Breakfast to Bed says
You can make huge batches of brown rice and freeze them. When you’re ready to eat you just nuke it with a wet paper towel on top.
janae @hungryrunnergirl.com says
Oh girl…I already voted for you a few days ago:) Um, next time I am in cali you are going to be making the smoothie for me. Thanks. Miss you.
Amanda says
you’re silly. You ARE popular! And I voted for you 🙂
I am skeptical about those chia seed drinks. Like I’d get seeds all over my teeth!
runeatrepeat says
Thanks <3
Janiek says
I can’t imagine drinking chia seeds… :S
Allison says
Stir fry looks delicious! Love peanut sauces… Have you tried the boil-in-bag brown rice by Success? It takes 10 minutes to cook= time saver 🙂 P.S. I’m a Puffins fanatic, eat them by the spoonful [aka handful]!
katie says
PB Puffins FTW! I hope thats what you had!
I love Mamma Chia! Actually Im obsessed with it ; )
alison says
from one former chubby high schooler to another, I voted for you. 🙂
runeatrepeat says
Thank you Alison <3
Rosa - Fitness, Food, Fulfilled says
I’d go with no bake! But I love cookies, so I’m biased.
Danica @ GirlsThatRun says
PB Puffins for SURE! So good.