Breakfast was oatbran with a perfectly over ripe naner and crumbled granol-y bar.I had blackberries for a mid-morning snack.
I had to pick something up from the store and ended up having a few samples, plus some chinese food (my coworkers brought back food from lunch). I heated up a frozen meal when I got back to the office, but I only ate half since I was full from all the other food. I really shouldn’t have even made it.
I had an apple a couple of hours later.
Late afternoon I had some greek yog with pumpkin butta and heart to heart.
I had a couple of bites of spaghetti when I got home, but I heated up the TJ’s soup that I had been craving all day for my real dinner.
I had a VitaTop for dessert.
But, it needed something…PB perhaps?
I also had a BIG handful of trail mix because it was right in front of me on the table (this is where my big hands come in handy, or maybe not).
I was roasting brussel sprouts, but they weren’t done until I was over dinner, but I still had some 🙂
I didn’t take a pic of the Chinese food or the egg nog (oops) that I had at work. Darnthese coworkers for bringing good stuff into work! I am super full now, I should have eaten slower or stopped before the trail-mix because now I am uncomfortably full.
I love blackberries too and don’t buy them nearly as often as I should!
ooo how I addore me some Blackberries:) Yummy food here!