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Eat 12/3/2008

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4 Dec

Hello hello, here is my little day from Wednesday…

I started the day with the usual oatmeal, I added in some Fiber One because I wanted a little crunch.foodies-979After my first spinning class I came home and was hungry in a half an hour. I had an apple.foodies-978I was still hungry after eating the apple so I ate this new find – Popumz. I found it at Whole Foods in the section for babies/kids food and snacks. I bought another bag and shared it with Matt over the weekend. I offered him this bag and he declined. He said, “No thanks they’re not that good. You can give them to someone else.” So, that’s his review for you.foodies-985What I like about this snack is the bag is 120 calories and have A LOT in the bag. I am totally a volume eater, so that is a huge plus. foodies-989They are mildly sweet, crunchy discs with a string of chocolate on top. They remind me of tiny sweet rice cakes. I thought they were just okay at first, but after this second try I really like them 🙂foodies-984I am trying to use up some of the food I have, including a carton of egg whites I had bought for my Thanksgiving recipes. I made 1/2c egg whites, a Rudi’s bagel with LC cheese and a big carrot.foodies-991I am officially addicted to toast with almond butter and choc chips…foodies-992I felt snacky all day and wanted something that would take a long time to eat in the afternoon. So, I made popcorn. This is the big bag, not that 100 calorie crap. foodies-987I went to Costco before dinner and ended up eating a couple of samples and a ton of grapes. I was going to skip dinner but I had already thawed fish for my fish burrito so I decided to go for it. I made a fish burrito with beans and lettuce inside. I topped it with Tapatio and cheese to make a wet burrito. foodies-990

I am trying to stay away from eating after dinner but I couldn’t stop myself from having hot cocoa and PB Puffins.foodies-993

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3 Comments

Previous Post: « Run 12/3/2008
Next Post: Run 12/4/2008 »

Reader Interactions

Comments

  1. biz319 says

    2008-12-04 at 8:16 pm

    I love PB puffins!

    Reply
  2. runeatrepeat says

    2008-12-04 at 7:15 pm

    Seriously, it is pretty spicy. Normally I use enchilada sauce to make a wet burrito, but I didn’t want to open a whole can for 1 burrito. That is what restuarants use. You can get a can of the Mild kind at the store.

    Reply
  3. carolinebee says

    2008-12-04 at 6:59 pm

    That burrito looks so good…I really want to try the tapatio/wet burrito thing but I’m such a baby with spiciness!

    Reply

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Hi! I'm Monica, I love running, eating and sharing the best tips & strategies to help you RUN your BEST life! I've run +50 half & +30 full marathons and... More » about About

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Disclaimer: Please speak with a medical professional before making any changes to your diet or exercise. I am not a doctor or registered dietitian. The views expressed are based on my own experiences, and should not be taken as medical, nutrition or training advice. Please note that affiliate links and sponsored posts may pop up from time to time. I truly appreciate your support. More »

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