Happy week! How’s it going so far? Did you plan out a healthy, happy, productive week for yourself?
I’m actually staying on task okay but am a little overwhelmed about it all none-the-less. At least it gives me an excuse to yell at my cat when he walks across the room too loud, right?
I took my new Mizuno Wave Sayonara 2s for a run this morning. Since I did the half marathon yesterday it was just a 4 miler just to get all warmed up and then stretch. I usually wear the shoe that is one step lighter than this one, but I did like the feel of these.
And now that the weekend is over it’s time to get back on the wagon. Donuts are a thing of the past… (or Saturdays in the future)
Breakfast was eggs. I love that F3 foods has so many egg options for breakfast.
Lunch was also an F3 foods meal – the Chicken Stir-fry is my favorite lunch so far. I put it on a salad for volume eating.
This was the Roasted Chicken Pecan salad from the other day. Just another illustration of the power of putting something on greens.
Question: What are you eating for dinner?
I have a few more meals to choose from that I’m pretty excited about.
I actually ended up having muesli and yoghurt for dinner as I didn’t get home until late after my run and just wanted something really refreshing and quick. Might do the same again for breakfast in the morning. 😀
Love that salad gif hahaha
Why is the “it’s a good salad” gif making me laugh? Seriously, funny.
I usually dont have time to cook at night bc I get home past dinner, but tonight is a date night and I picked up some salmon and asparagus. Now we just have to decide btw quinoa or brown rice. I could eat salmon everyday.
Nom nom nom! We had chicken with steamed veggies and couscous!
Yesterday I had my “big” meal at lunch: Leftovers from an ovendish my boyfriend made (cod, mashes potatoes, peas, carrots and some awesome seasoning). Very healthy and very tasty.
For dinner it was chicken breast with spicy sweet&sour sauce on crackers. I also chopped a few pickles and added them in. I had some trail mix after. Looking back on it apparently my hormones are giving me some strange cravings, TOM is probably arriving any time soon.
Homemade Chipotle salad bowls and banana fro yo is on the menu tonight.
We had Chicken Caesar Salad from Martha Stewart’s Good Food Fast. It was delicious!
Pasta de Sardine, a big salad, and some garlic bread (gotta use up the extra sourdough). As for the pasta, don’t knock ’til you’ve tried it. I was skeptical at first, too – but it’s a fave of the Portuguese boyfriend and yes, I like it too. :o)
That meal plan looks really delicious. I’m trying Blue Apron, but you have to cook everything, which I don’t mind doing, but something that is pre-prepared that takes the fuss out sounds like a great idea for my busy life.
For dinner, my husband and I are heading out for a steak dinner at Mandalay Bay (we’re in Vegas until Wednesday!). I can’t wait to get my grub on. I’ve been eating as clean as possible all day (I don’t count the numerous beverages I had poolside in that clean eating description though) so that I can indulge a little more at dinner. Yum!
I ate salmon and quinoa, trying to get back on track with my eating!
I had a bag o salad for dinner because I’m feeling super lazy. I followed it up with some berry cobbler that I made yesterday (when I wasn’t lazy), which was delicious.
I love the color of those shoes! I know that’s not a valid reason to buy them, but it is tempting! 🙂
I had a chicken stir fry with a salad for dinner. It was pretty good! Now I am about to go look through the cabinets again though 🙂