Happy Sunday 🙂 I started the day with a bit of a change up in breakfast – eggs. I like eggs, but I lalalove cereal and oatmeal, so I really don’t have them that often. Ben LOVES eggs, seriously. Every time he has them I always want to steal some so I just figured I’d make some of my own. I made an egg white scramble topped with a little cheddar cheese and ketchup and grapes on the side. Oh yeah, and that’s a Perfect 10 bagel  (made by Western Bagel, 140cals) with ICBNB.
I had the joy of going to the Level 1-2 yoga class with an instructor I really like today too!!! Finally. It was really great and just the right amount of challenge that I felt like it was difficult,but didn’t feel defeated – you know what I mean?
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Lunch included a lot of blueberries we picked up from TJ’s…
Plus a super fancy salad from all TJ’s ingredients too. It had lettuce, tomatoes, carrots, mushrooms, light balsamic, candied pecans, cranberries and blue cheese. I made sure to be light on all those high-cal ingredients so I would have “calorie room” left for a big hunk of bread with Chevre made with honey – that stuff is amazing!!! Seriously, it’s also a TJ’s find and you should try it.
The plan for the rest of the day includes getting my taxes done and wedding stuff 🙂 We really have to get on the ball with that. My friend/wedding planner Adriel says he is going to rip my vagina off if I don’t send him the guest list ASAP. While he was drunk when he made that threat, I don’t want to chance it…
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