I had a short shift at work this morning. So far my new job is going well I’m trying to learn as much as I can and make friends. I don’t have any clients yet, but am doing assessments and orientations and stuff.
After a quick post-work errand I rushed home to make lunch. I have been craving my favorite “TJ’s Broccoli Slaw with egg and other random crap I through in as I see fit” dish. Yes, that’s the official name of this recipe.
I just cook up onions, mushrooms and the whole package of slaw…
Add peanut sauce or make your own with PB, sriacha, soy sauce and maple syrup. Then, add cup o’ eggs.
Cook through and garnish with cashews.
I thought dessert would be a good idea. Because when isn’t dessert a good idea, right?
I have a writing project to finish then, I’m headed to the beach for my running group this afternoon. The drive is definitely getting old, especially with the cost of gas right now!
See ya later
Broccoli slaw rocks, it can be added to so many things!
I gotta laugh at that picture of the gas prices. It totally feels like that.
What is sriacha?
mmmm, i’ve already planned to make this soon, and now i’m even more motivated! it looks delicious!
is the mango butter good?! mango is my FAVE, and i’m loving TJ’s cranberry apple butter 🙂
that sounds like such a yummy dinner! I’ll have to get some when I go visit my mom!
I love broccoli slaw, too. I can’t get the husband on board though.
Mmmm…that meal looks fabulous! I need to get me some TJ’s Broccoli Slaw ASAP! 🙂
Man… Every mention of Trader Joes makes my heart sad. I really wish you could order their stuff online!
Girl, that is the same way I cook! And really… the best way. Best dinner creations happened that way. 😉
And broccoli slaw? I can’t get enough right now. Total broccoli kick.
This recipe sounds fantastic! Slaw is awesome
I’ve been meaning to try this recipe of yours out but I forgot to pick up a bag of broccoli slaw while I was at TJ’s yesterday. Soon!
i can’t do the slaw raw but this cooked version looks pretty tasty!
LOVE the Mobil/fuel picture.
I love broccoli slaw. Sometimes I add it raw to my salads, but usually I saute it like you do. My daughter loves it, too; between the two of us, we can eat a whole bag in one meal. I think I’ll try it with a peanut sauce. Yum.
What is that dessert? That looks like no dessert I am familiar with. 🙂
It’s toast with cream cheese and mango butter 🙂
I make a recipe similar to that with broccoli slaw–I have never added cashews and am real excited to make it again so I can!
Oh, I should have added that I put cut up turkey deli meat for extra protein (inspired by you) 🙂