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Run Eat Repeat

Sriracha Egg Salad Recipe

Lunch

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8 Apr

Whhhhat?! All this sick time and fun with my madre made me forgot to share  a delicious sandwich recipe I made with leftover chocolate hardboiled Easter Eggs! Check out my new favorite Sriracha Egg Salad Recipe below…

First a Monican update:

I am finally starting to feel better after being sick. Today I’m about at 90%, which is probably like 162% for normal people since I have an inappropriate amount of energy for a normal person (I blame all the sugar I eat). But my stomach still hurts on and off so I’m trying to take it easy. Lil bit.

Me sick:

me dancing sick

Me usually:

me all the time me usually

I feel like pretending to be better helps so I got dressed and did my hair and make-up yesterday for that reason alone. I’m sporting new Stitchfix clothes!

This lace short sleeve shirt and chino shorts are both Stitchfix.

stitchfix top and shorts fashion blog review 1 (600x800)

I actually wasn’t sure about the shorts so I just tried them on and then changed into jeans to shop with my mom. I don’t do cuffed shorts but am considering an exception. TBD. I’ll let ya know.

The top I’m keeping for sure. Those are just random Target sandals for like 15 bucks or something awesome.

stitchfix lace top and shorts fashion blog review (600x800)

Now let’s talk about what to do with all those leftover Easter Eggs or just a spicy new take on egg salad…

sriracha egg salad recipe blog healthy easy

Sriracha Egg Salad Recipe

  • 2 hard boiled eggs
  • 1/4 cup diced bell peppers
  • 2 Tb. Light Mayo (or plain greek yogurt)
  • 1-2 tsp. Sriracha (more if you are in it to win it)
  • salt & pepper to taste

Directions: Dice eggs and mix with other ingredients. Season to taste. Eat.

Then, realize you ate it all and need more for your sandwich. Make another batch, try to get this one on the bread.

sriracha egg salad sandwich (800x600)

Question: On a scale of 1 to 10 =1 being water and 10 being a ghost chili…

How spicy do you like it?

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    20 Comments

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    Reader Interactions

    Comments

    1. Heidi says

      2015-04-09 at 7:09 pm

      Yes, spicy! Sriracha in egg salad is pretty genius, RER.
      P.S. I love the pink shorts/white lace combo. You’re adorable!

      Reply
      • runeatrepeat says

        2015-04-10 at 5:20 am

        Thanks Heidi 🙂 Sriracha all the things!

        Reply
    2. Sherilyn says

      2015-04-09 at 8:18 am

      I made that recipe today – thanks for the idea! I had just been eating my hardboiled eggs plain but this was yummy. I didn’t think it was too spicy at all!

      Love the outfit on you!

      Reply
    3. Daisy @ Fit Wanderlust Runner says

      2015-04-09 at 4:47 am

      I am a really bad Mexican cause I am not really a fan of chilly stuff. Although, I love Mexican candy and that always seems to have some type of chilly powder on them. 🙂

      Reply
      • runeatrepeat says

        2015-04-09 at 1:08 pm

        🙂

        Reply
    4. Ashley @ Saving Money in your Twenties says

      2015-04-09 at 4:43 am

      I am totally like, a 2! haha I cannot handle spicy things.

      Reply
    5. Sue says

      2015-04-08 at 9:28 pm

      Spicy! Grew up eating spicy food for most meals.

      Reply
    6. Jillie says

      2015-04-08 at 6:03 pm

      As. Spicy. As. It. Can. Get. Sriacha is my suntan lotion.

      Reply
    7. Sara says

      2015-04-08 at 2:59 pm

      Oh yum! Easy recipe too. And I love the shirt 🙂

      Reply
    8. Angela @ HonestlyAngela says

      2015-04-08 at 2:01 pm

      I love spicy but for some reason I don’t eat it all that often. Sriracha egg salad sounds so good. Also i love that lace shirt on you!

      Reply
    9. Annette@Sweatingthroughlife says

      2015-04-08 at 1:47 pm

      I love spicy, but spicy doesn’t love me anymore. But I’m going to try it anyway!

      Reply
    10. Kelly in Oregon says

      2015-04-08 at 1:46 pm

      I love those shorts on you! This is by far my favorite Stitchfix outfit you have showed us!

      Reply
    11. Flower says

      2015-04-08 at 1:40 pm

      Negative 6,000, I cannot do spicy. It kills my stomach.. I wish I could but nah, it’s not happening. I substitute with all the watermelon and it makes me happy 🙂

      Reply
    12. Erin @ Erin's Inside Job says

      2015-04-08 at 1:17 pm

      I like it way spicier than my Indian husband. Whenever we go out for Indian food they always try and give it to him. That or I need him to order for me bc they don’t believe me when I say I want it extra spicy.

      I’m surprised you haven’t posted this recipe before! It seems right up your alley. I used to mix tuna and Sriracha and that was heavenly.

      Reply
    13. Heather @ Run Eat Play says

      2015-04-08 at 1:13 pm

      0. I hate spicy! 🙂

      I love those shorts on you too!

      Reply
    14. Sarah says

      2015-04-08 at 1:10 pm

      Bring on the sriracha! I like it spicy- and that sandwich sounds delish!

      Sarah
      http://www.thinfluenced.com

      Reply
    15. Caitlin says

      2015-04-08 at 1:06 pm

      I actually love the cuffed shorts on you! The whole outfit is cute.

      Reply
    16. Sean says

      2015-04-08 at 12:48 pm

      Dang! That’s a SPICY mayo to Sriracha mixture! I love hot but that might be a little hot. 🙂

      Reply
      • runeatrepeat says

        2015-04-08 at 7:58 pm

        Man up Sean!

        Reply

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      Disclaimer: Please speak with a medical professional before making any changes to your diet or exercise. I am not a doctor or registered dietitian. The views expressed are based on my own experiences, and should not be taken as medical, nutrition or training advice. Please note that affiliate links and sponsored posts may pop up from time to time. I truly appreciate your support. More »

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