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The Gym after a Marathon

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9 Oct

Last night I was on a mission to not cook, but a big bag of green beans in the fridge were screaming to be made into green bean fries.

So, I paired them with an Amy’s frozen tamale meal, an egg and garlic cheese bread. image

This morning my quads are still a little sore and a tiny bit in my upper back, but not as bad as I was expecting! I do have two small cuts on my lonjas sides.IMG_8251 (800x600)

This morning I hit the gym for a quick strength session…image

and then had a happy breakfast! IMG_8247 (800x600)

That’d be eggs and pumpkin oat bran topped with Barney Butter and Sunflower Seed Butter. I cannot get enough BB and keep going back for swipes of the jar – this usually doesn’t happen with other nut butters, but this stuff is so good!

I have a walking date with a friend later today, but have to hit work for now. See ya later!

Question: What’s the condiment of the day?

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38 Comments

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Comments

  1. Floey says

    2012-10-10 at 3:54 am

    Never tried Barney Butter. When I first heard of it all I could think of was Barney the Dinosaur, and now I can’t shake that image. 😛

    Reply
  2. Sue says

    2012-10-09 at 10:32 pm

    Have some chaffing on my lower back/waist from my shorts I wore last week for my strength training (legs! It’s always the legs workout session!)

    Reply
  3. Jenica says

    2012-10-09 at 3:29 pm

    Are the cuts from chafing? They look painful. I love that you’re such a natalie dee fan too.

    Reply
    • runeatrepeat says

      2012-10-09 at 8:37 pm

      Yeah, chafing is the worst.

      Reply
  4. Brennan @ Yum Run says

    2012-10-09 at 1:54 pm

    What’s your strength training routine? I’m open to some tips from a master sub-4 hour marathoner. 🙂

    Condiment: salsa verde. Mmmmmm.

    Reply
    • runeatrepeat says

      2012-10-09 at 8:39 pm

      I’m on the strength training question for you and some others 🙂 Thanks!

      Reply
  5. Nicole says

    2012-10-09 at 12:27 pm

    Do you have any tips on strength training for runners? I would like to stick to machines until I get back to crossfit and would love some simple legs/upper/core circuits.

    The Kidless Kronicles

    Reply
    • runeatrepeat says

      2012-10-09 at 8:35 pm

      Yes! I’ll get on this 🙂

      Reply
  6. Kathy says

    2012-10-09 at 12:16 pm

    Salsa….it seems I am putting it on everything these days….it would be great on your happy eggs. 😉

    Reply
  7. Emily @ www.main-eats.com says

    2012-10-09 at 11:35 am

    You are amazing! What’s with the cuts? Running belt?

    Reply
  8. Sam @ Better With Sprinkles says

    2012-10-09 at 11:31 am

    There will be mac and cheese for dinner tonight so…ketchup. No shame. 😀

    Reply
    • Tabatha Rhodes says

      2012-10-09 at 12:39 pm

      Have you ever tried bbq sauce on it?? So good!

      Reply
      • Sam @ Better With Sprinkles says

        2012-10-09 at 12:47 pm

        I’m thinking I should try that! Sounds tasty

        Reply
  9. Christine @ BookishlyB says

    2012-10-09 at 11:18 am

    Trader Joe’s Cranberry Walnut & Gorgonzola salad dressing. Man, I love that stuff- if they ever discontinue it I’m done eating salads forever.

    Reply
    • runeatrepeat says

      2012-10-09 at 8:34 pm

      You know that’s how I feel about the peanut dressing 🙂

      Reply
  10. Steph says

    2012-10-09 at 11:15 am

    According to Foodimentary…it’s national moldy cheese day.

    http://foodimentary.com/2012/10/09/october-9-national-moldy-cheese-day/

    Is moldy cheese actually a condiment?

    Reply
  11. Stephanie says

    2012-10-09 at 11:04 am

    mashed avocado

    Reply
    • runeatrepeat says

      2012-10-09 at 12:01 pm

      Yum!!!

      Reply
  12. Brittany @Berries and Barbells says

    2012-10-09 at 11:04 am

    Taco Bell Hot Sauce! I can’t get enough of the stuff.

    Reply
  13. Laura @ RunningJunkie123 says

    2012-10-09 at 10:46 am

    Hummus:-)

    Reply
    • Laura @ RunningJunkie123 says

      2012-10-09 at 10:47 am

      I take it back. Hot Sauce. Preferably Cholula. Every meal. Every day. I have it in a gallon pump in my refrigerator:-)

      Reply
  14. Deirdre @ Oh Well Whatever says

    2012-10-09 at 10:42 am

    Cream cheese.

    Reply
  15. Tabatha Rhodes says

    2012-10-09 at 10:40 am

    YAAAAAAAAAY!! You made me giggle!! 🙂 Condiment of EVERY day is ranch dressing. Why does it have to be so horribly full of calories and fat? Second best condiment ever – salsa.

    Reply
  16. Jessica@SweatIsMySanity says

    2012-10-09 at 10:10 am

    Ouch. My sports bra gave me one of those under my tots last week. That’s what I got for staying in it all day. 🙂 I love how you’re not at all shy about your ketchup. 🙂

    Reply
  17. Shay @ Whine Less, Breathe More says

    2012-10-09 at 10:03 am

    Condiment of the day? Hmmm, it may be nutella. I haven’t had any yet, but I have an almost empty jar calling for cookie dough oats!

    Reply
  18. Natalie @ Free Range Human says

    2012-10-09 at 9:56 am

    Sour cream! I’m about to enjoy it on a pita 🙂

    Reply
  19. Ellen @ Wannabe Health Nut says

    2012-10-09 at 9:56 am

    Ohh I feel ya. I keep dipping into my cashew nut butter jar and it is getting dangerous! I paid a ridiculous amount for it…you’d think I’d make it last!

    Reply
    • Laura @ RunningJunkie123 says

      2012-10-09 at 10:46 am

      HAHA. That is why I have NEVER bought cashew butter. I fear it may be too good! Like the Sunflower Butter.

      I’m going to try Justins Maple Almond Butter today (I was waiting to finish my 2 current jars) and I’m scared that it might be that good as well!

      Let’s add Nutella to that list as well.

      Reply
      • Ellen @ Wannabe Health Nut says

        2012-10-09 at 11:58 am

        Ohhh yesss, I wrote about my Nutella fears just the other day! I do NOT trust myself with a jar in my apartment. No…way.

        http://wannabehealthnut.com/friday-funday-confessions-from-a-wannabe-health-nut/

        Reply
  20. April says

    2012-10-09 at 9:55 am

    Mustard, everyday, for the win.

    Reply
    • Amber K says

      2012-10-09 at 4:23 pm

      Same here! Yum.

      Reply
  21. carolyn says

    2012-10-09 at 9:34 am

    Homemade ketchup.

    Reply
    • runeatrepeat says

      2012-10-09 at 11:15 am

      Nice!

      Reply
  22. Amanda says

    2012-10-09 at 9:23 am

    I’m the same way with Barney Butter! I cannot keep a jar in the house longer than a week or so and I’m not as addicted to other nut butters! The stuff is serious!

    Reply
  23. natalie @ will jog for food says

    2012-10-09 at 9:18 am

    Love your happy breakfast 🙂

    I need to get more Barney Butter! I haven’t had it in a long time.

    Reply
  24. Amanda says

    2012-10-09 at 9:16 am

    I just ran my first half marathon this weekend, and finished with a couple small cuts on my hips too! This has never happened before…what’s it from!?

    Reply
    • runeatrepeat says

      2012-10-09 at 9:19 am

      Mine is from my belt (or capris) rubbing.

      Reply
    • carolyn says

      2012-10-09 at 9:33 am

      are you wearing a fuel belt? It could be the belt cutting into you…

      Reply

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